Compare foods · Potato salad · Spinach

Protein comparison

Potato salad vs Spinach: which has more protein?

Potato salad gives you 6.7 g of protein per 1 cup; spinach gives you 5.3 g per 1 cup cooked. On equal weight it is 2.68 g against 2.97 g per 100 g. The full side-by-side, from the same USDA-sourced records as the rest of the site:

Protein and calorie figures for Potato salad and Spinach, per serving and per 100 g.
MeasurePotato saladSpinach
Typical serving1 cup (250 g)1 cup cooked (180 g)
Protein per serving6.7 g5.3 g
Protein per 100 g2.68 g2.97 g
Calories per serving358 kcal41 kcal
Protein density7% of calories52% of calories
Share of 50 g Daily Value13%11%
Protein qualityIncompleteIncomplete
CategoryVegetablesVegetables

The verdict

On equal weight this is close to a tie: potato salad has 2.68 g of protein per 100 g and spinach has 2.97 g. Per typical serving, potato salad delivers 6.7 g (1 cup) to spinach's 5.3 g (1 cup cooked), a difference of 1.4 g.

For the full breakdown of each food, see the protein in potato salad and protein in spinach pages, each with its USDA FoodData Central record id.

Quick answers

Potato salad vs Spinach FAQ

Which has more protein, potato salad or spinach?

Spinach has more protein per 100 g: 2.97 g against 2.68 g. Per typical serving, potato salad provides 6.7 g (1 cup) and spinach provides 5.3 g (1 cup cooked).

Is potato salad or spinach more protein-dense?

Spinach is the more protein-dense of the two: about 52% of its calories come from protein, against 7% for potato salad.

Are potato salad and spinach complete proteins?

No. Neither potato salad nor spinach is a complete protein on its own; pairing them with other protein sources across the day covers the full range of essential amino acids.

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