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Protein comparison

Almonds vs Walnuts: which has more protein?

Almonds gives you 5.9 g of protein per 1 oz; walnuts gives you 4.3 g per 1 oz. On equal weight it is 21.2 g against 15.2 g per 100 g. The full side-by-side, from the same USDA-sourced records as the rest of the site:

Protein and calorie figures for Almonds and Walnuts, per serving and per 100 g.
MeasureAlmondsWalnuts
Typical serving1 oz (28 g)1 oz (28 g)
Protein per serving5.9 g4.3 g
Protein per 100 g21.2 g15.2 g
Calories per serving162 kcal183 kcal
Protein density15% of calories9% of calories
Share of 50 g Daily Value12%9%
Protein qualityIncompleteIncomplete
CategoryNutsNuts

The verdict

Almonds has more protein on equal weight: 21.2 g per 100 g against walnuts's 15.2 g, a lead of 6 g. Per typical serving, almonds delivers 5.9 g (1 oz) to walnuts's 4.3 g (1 oz), a difference of 1.6 g.

For the full breakdown of each food, see the protein in almonds and protein in walnuts pages, each with its USDA FoodData Central record id.

Quick answers

Almonds vs Walnuts FAQ

Which has more protein, almonds or walnuts?

Almonds has more protein per 100 g: 21.2 g against 15.2 g. Per typical serving, almonds provides 5.9 g (1 oz) and walnuts provides 4.3 g (1 oz).

Is almonds or walnuts more protein-dense?

Almonds is the more protein-dense of the two: about 15% of its calories come from protein, against 9% for walnuts.

Are almonds and walnuts complete proteins?

No. Neither almonds nor walnuts is a complete protein on its own; pairing them with other protein sources across the day covers the full range of essential amino acids.

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