Compare foods · Eye of round roast · Pulled pork

Protein comparison

Eye of round roast vs Pulled pork: which has more protein?

Eye of round roast gives you 25.3 g of protein per 3 oz cooked; pulled pork gives you 32.9 g per 1 cup. On equal weight it is 29.8 g against 13.2 g per 100 g. The full side-by-side, from the same USDA-sourced records as the rest of the site:

Protein and calorie figures for Eye of round roast and Pulled pork, per serving and per 100 g.
MeasureEye of round roastPulled pork
Typical serving3 oz cooked (85 g)1 cup (249 g)
Protein per serving25.3 g32.9 g
Protein per 100 g29.8 g13.2 g
Calories per serving139 kcal418 kcal
Protein density73% of calories31% of calories
Share of 50 g Daily Value51%66%
Protein qualityCompleteComplete
CategoryMeat & poultryMeat & poultry

The verdict

Eye of round roast has more protein on equal weight: 29.8 g per 100 g against pulled pork's 13.2 g, a lead of 16.6 g. The order flips per serving because the servings differ in size: per typical serving, pulled pork delivers 32.9 g (1 cup) to eye of round roast's 25.3 g (3 oz cooked), a difference of 7.6 g.

For the full breakdown of each food, see the protein in eye of round roast and protein in pulled pork pages, each with its USDA FoodData Central record id.

Quick answers

Eye of round roast vs Pulled pork FAQ

Which has more protein, eye of round roast or pulled pork?

Eye of round roast has more protein per 100 g: 29.8 g against 13.2 g. Per typical serving, eye of round roast provides 25.3 g (3 oz cooked) and pulled pork provides 32.9 g (1 cup).

Is eye of round roast or pulled pork more protein-dense?

Eye of round roast is the more protein-dense of the two: about 73% of its calories come from protein, against 31% for pulled pork.

Are eye of round roast and pulled pork complete proteins?

Yes, both. Eye of round roast and pulled pork each supply all nine essential amino acids in adequate amounts, so either can carry a meal's protein on its own.

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